Organic Nepalese Cinnamon Berry Essential Oil 5ml

Essential oil obtained by distilling the berries of the cinnamon tree (*Cinnamomum glaucescens*). From organic farming.

• Plant type: An aromatic evergreen tree that grows up to 15 meters in height.

*Cinnamomum glaucescens* is a tropical tree species belonging to the *Lauraceae* (laurel) family; it grows primarily in the Himalayan region, especially in Nepal.

• Altitude: Typically grows at altitudes of up to 1,300 meters (historically recorded at altitudes of up to 2,500 meters).

In traditional Nepalese and Indian herbal medicine, the seeds, fruits, and their oil have primarily been used for:

- Coughs and colds – used in folk medicine for respiratory ailments.

- Joint pain and rheumatism – traditionally used for pain relief.

- Muscle pain and muscle spasms – the seed oil has been used topically.

- Toothache – the seeds have been used in folk medicine.

- Digestion – traditionally used as a carminative (to relieve flatulence).

Precautions for use: Keep out of reach and sight of children. Do not ingest undiluted. Do not use on children, pregnant or breastfeeding women, or individuals sensitive to essential oils.

Storage: Keep away from sources of heat and light. Close the bottle tightly after use.

Chemotype: Cineole, methyl cinnamate. Allergens: geraniol, limonene, linalool.

Origin: Nepal